Gingerbread Cinnamon Rolls

Name: Gingerbread Cinnamon Rolls
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 7
Ingredients: O Organics Cane Sugar, Granulated, Organic; SIGNATURE SELECTS Bread Flour, Pre-Sifted; SIGNATURE SELECTS Molasses, Original, Unsulphured; Morton Iodized Salt, 26 Ounce; Dorot Gardens Crushed Ginger; El Guapo® Whole Cinnamon (Canela Entera); David's Kosher Salt; McCormick Gourmet™ Organic Whole Nutmeg; yolk; Fleischmann's Instant Yeast, Fast-Acting; SIGNATURE SELECTS Ground Cloves; C&H Premium Pure Cane Light Brown Sugar; Challenge Butter, Unsalted, European Style; Crunch Easter Flatback Egg; Lactaid Whole Milk

Serves 7

90 mins

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Amp up holiday brunch with these soft, gooey, homemade gingerbread cinnamon rolls! Made with a brioche dough and filled with a spiced filling, these fluffy buns are baked in heavy cream and smothered in icing for the perfect holiday treat.

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Cookim Mama

Gingerbread Cinnamon Rolls

Serves 7

90 mins

Amp up holiday brunch with these soft, gooey, homemade gingerbread cinnamon rolls! Made with a brioche dough and filled with a spiced filling, these fluffy buns are baked in heavy cream and smothered in icing for the perfect holiday treat.

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