Dumpling Sauce
Serves 410 mins prep
A tangy and slightly spicy dumpling sauce perfect for pairing with dumplings, scallion pancakes, and wontons. This sauce combines rice vinegar, soy sauce, sesame oil, chili oil, garlic, ginger, scallions, sesame seeds, and honey for a versatile and flavorful dipping sauce.
0 servings
What you need

tsp ginger

clove garlic clove

tbsp soy sauce

tsp chili oil

scallion

tsp sesame seed

tsp honey

tsp sesame oil
Instructions
1. Combine all ingredients in a small bowl. 2. Serve with dumplings. 3. Store covered in the fridge for up to a week. 4. Can also be used with scallion pancakes, wontons, or as desired.
