Garlic Beet Hummus
Serves 610 mins prep0 mins cook
A vibrant and flavorful twist on traditional hummus, this homemade garlic beet hummus is made with roasted beets, chickpeas, garlic, tahini, and spices for a delicious dip that’s perfect for snacking or serving at gatherings.
0 servings
What you need

cup olive oil
cup tahini

tsp smoked paprika

tsp ground cumin

fl oz lemon juice

tsp coriander
tsp salt

clove garlic clove

can chick peas
Instructions
1: Simply blend all ingredients in a blender. You may need to add a little water to get your desired consistency. If you roasted your own beets, use that water! 2: To serve, drizzle more olive oil and sprinkle some parsley and smoked paprika over it.View original recipe
