Vegan Flourless Banana Pancakes

1: Mash banana and combine with milk, apple cider vinegar, vanilla extract, and honey (if using).

2: Add in oat flour and baking powder and combine until no more dry spots remain.

3: Let the batter rest for 3-5 minutes to thicken.

4: Preheat a nonstick pan over medium-high heat. Spray with cooking spray or add a little oil/butter if needed.

5: Pour some of the batter into the pan and cook for 1-2 minutes until the pancake appears puffy, then flip and cook for another minute.

6: Repeat until no more batter remains.